Bruno’s Pizza
131 S Michigian St, South Bend, IN, 46601
Bruno’s Pizza Menu
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Visit below restaurant in South Bend for healthy meals suggestion.
Visit below restaurant in South Bend for healthy meals suggestion.
Visit below restaurant in South Bend for healthy meals suggestion.
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Address :
131 S Michigian St
South Bend, IN, 46601 - Phone (574) 234-2222
- Website https://brunospizza.com
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 9:00pm
- Mon : 10:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Has TV : Yes
Waiter Service : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Tommy L.
You want pizza? They got pizza. But that's it. Service is not good and it took an hour to get our pizza. No human should wait an hour for pizza. Just another review from your friendly neighborhood pizzaman.
(2)Daniel S.
I hear they're all different, but I enjoyed the pizza both times I've had it here. High quality cheese and meat. Very flavorful.
(4)Matt G.
Growing up in South Bend and having experienced at least two other, if not more, Bruno's locations outside of this one, I can confidently say this is the best location for ordering pizza. The 20-inch pies are especially great for any family dinner or get-together as they feed about 5-6 adults. Aside from top-notch pizzas and quality sandwiches, the owner, James, is one of the most hard-working people you will find. To me, it's no coincidence that this branch of Bruno's is the best since it has James at the helm. I would recommend Bruno's Downtown above any other pizza in the Michiana area, putting it right up there with Barnaby's although they are different styles.
(5)Beth L.
I have recently moved back home and have experienced many different pizza restaurants throughout the US. I was also a member of the Purdue Women's basketball team, and everytime we traveled to southbend to play Notre Dame, we would have dinner at Bruno's pizza downtown. Not only did we feel it was the best pizza while traveling throughout the US to different universities, it was such a team environment that worked there with exceptional service. The owner has done an excellent job of being aware of customer service, and delivering the best pizza to them. The crust is so amazing, and every pizza that comes out fresh from the oven...and honestly.... the best ingredients I have ever had on a pizza. I never left Bruno's feeling hungry or like I ate a pile of grease Throughout my travels and the many areas that I have loved throughout the United states. I still cannot figure out what ingredients they use for....hands down....the best pizza I have ever had. It is nice to see the employees being treated with respect as well, maybe that is the secret....teamwork! Gotta try it;)
(5)Monique D.
Gross, gross, gross! The worse pizza I've ever had. I'd eat Little Cesear's over them! The cheese was like rubber, the crust was hard, and the meat was nasty. Never again!
(1)Tiffany W.
I called on a Thursday and asked if Bruno's could supply pizza cut in squares for my 4 year old daughters birthday. The person on the phone told me yes, we cut pizza in squares. I called back on Saturday, the day of the party to order it and spoke to the same person when I ordered my two 20 inch cheese pizzas cut into squares. The person told me "I can't guarantee you they'll cut it into squares, but I'll put a note on here." I said "I just talked to you two days ago and you said it wasn't a problem." The person then replied with " I'm just sayin' we don't give refunds." I said well I'm not paying if it isn't cut into squares. How difficult is it to cut a darn pizza in squares? There are a million other pizza places who would be happy to take my $50 and cut my pizza however i asked them to. I didn't want a bunch of 4-5 year olds running around with giant piece of pizza, so I asked for it cut into squares..how hard is that? Oh and also, JUST to spite me I'm sure, there was pepperoni on one of my pizzas, which wasn't what I ordered. I try to support family owned businesses as much as possible, but I refuse to support a business that employs rude staff such as Bruno's. I will NEVER order pizza here again. I also told all 40 people at my party about the poor customer service skills Bruno's has, including the health works kids museum staff. Also, when I posted a review on Facebook, Bruno's responded and tried justifying their staff's poor customer service, instead of apologizing. Pathetic.
(1)Jason D.
I'm giving them a bit of a pass since the guy said this was his first pizza he made...however, the crust was soggy; very little sauce underneath a mountain of salty cheese. Just passing through, but would not recommend.
(2)Wink B.
Just like the other Bruno's places. Overrated, cheap ingredients, too much crust, & stomach-destroying in general.
(2)Matthew B.
Still great pizza at this joint, but as this is not the original location, service and offerings limited. Didn't like the "to go" salads when I was eating in. Also, my server dissapeared and when asked where she went was told, "out delivering a pie". Talk about multitasking. Overall happy and would come back.
(3)